Scanpan Classic Stainless Steel Santoku Knife - 18Cm Discounted Before First Use Wash the

Before First Use Wash the wok in warm soapy water using a soft nylon cloth or brush

With its generous cooking surface and durable construction

Crafted in France with premium finishing and durability

Each knife included in the set is manufactured using high-quality German stainless steel and sharpened using advanced grinding techniques to deliver reliable cutting performance

designed to provide a comfortable and secure grip during extended use

Scanpan Classic Stainless Steel Santoku Knife - 18Cm Discounted Before First Use Wash theThe SCANPAN Classic Steel 18cm Santoku Knife is designed for precision slicing, fine dicing, and efficient food preparation. Inspired by traditional Japanese knife design, the Santoku blade shape offers excellent control when preparing vegetables, meat, fish, and herbs. Its wider blade and balanced construction allow smooth chopping motions while maintaining accuracy and stability during cutting. The blade features a scalloped (Granton) edge, which